Grilled Indian Chicken

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INGREDIENTS

* 1 teaspoon ground ginger
* 2 tablespoons crushed garlic
* 2 teaspoons ground turmeric
* 1/4 cup yogurt
* 1 (3 pound) whole chicken, cut into pieces

DIRECTIONS

1. In a large bowl, combine ginger, garlic, turmeric, salt, and yogurt.
2. Marinate the chicken pieces in the mixture for 3 hours.
3. Preheat an outdoor grill for medium-high heat and lightly oil grate. Grill chicken until juices run clear.

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