Lemon Chicken Stir-fry

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Ingredients:

1/2 c. of ketchup (Heinz)
1/2 c. Heinz Original Barbeque Sauce
1 tbsp. brown sugar
1 tbsp. honey
2 tsp. pepper
3 tsp. allspice
1 tbsp. mustard
Chicken parts: 5 wings, 5 legs, 3
thighs, 2 breasts

Instructions
Boil chicken first for 20 minutes. Preheat oven on 350 degrees for 10 minutes. Mix above ingredients and stir. When chicken is done put pieces on a baking pan. The sauce is put into a saucepan to get heated for 5 minutes on stove top. Pour half the sauce on the chicken and put into oven for 25 minutes. Take out, then turn chicken pieces over and add more sauce. Use all sauce after this point. Put chicken back into the oven for 25 minutes and when it is done take out, put on serving dish. Serves well with rice and corn.

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