INGREDIENTS

* 4 skinless, boneless chicken breast halves
* 1/4 cup butter
* 1 lemon, juiced
* 3/4 teaspoon salt
* 1/2 teaspoon paprika
* 1/2 teaspoon dried oregano
* 1/2 teaspoon garlic powder
* 1/4 teaspoon ground black pepper

DIRECTIONS

1. Preheat the oven broiler.
2. Melt the butter in a saucepan over low heat, and mix in the lemon juice, salt, paprika, oregano, garlic powder, and pepper. Arrange chicken in a shallow baking dish. Pour the sauce evenly over the chicken.
3. Cook 20 minutes in the preheated oven, turning and basting occasionally with the sauce, until chicken juices run clear.